Amount of Riboflavin in Noodles, flat, crunchy, Chinese restaurant

Cereal Grains and Pasta

In 100 g (Grams) of Noodles, flat, crunchy, Chinese restaurant there is 0.112 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Noodles, flat, crunchy, Chinese restaurant.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg

Noodles, flat, crunchy, Chinese restaurant

Noodles, flat, crunchy, Chinese restaurant is a type of Cereal Grains and Pasta. The most significant nutrients in Noodles, flat, crunchy, Chinese restaurant are listed below.

Water 4.93 g 4.93%
Energy (calorie) 521 kcal
Energy (joule) 2181 kJ
Protein 10.33 g 10.33%
Total lipid (fat) 31.72 g 31.72%
Ash 1.11 g 1.11%
Carbohydrate, by difference 51.9 g 51.9%
Fiber, total dietary 1.9 g 1.9%
Sugars, total 0.25 g 0.25%
Calcium, Ca 21 mg 0.02%
Iron, Fe 1.76 mg
Magnesium, Mg 21 mg 0.02%
Phosphorus, P 87 mg 0.09%
Potassium, K 89 mg 0.09%
Sodium, Na 378 mg 0.38%
Zinc, Zn 0.63 mg
Copper, Cu 0.122 mg
Manganese, Mn 0.363 mg
Selenium, Se 32.1 µg
Fluoride, F 0 µg

Nutrients in Noodles, flat, crunchy, Chinese restaurant